{"id":2201,"date":"2026-10-20T08:58:34","date_gmt":"2026-10-20T08:58:34","guid":{"rendered":"https:\/\/shiki-omakase.at\/2026\/10\/20\/four-chefs-hats-for-shiki-omakase\/"},"modified":"2026-10-20T12:53:33","modified_gmt":"2026-10-20T12:53:33","slug":"four-toques-for-shiki-omakase","status":"publish","type":"post","link":"https:\/\/shiki-omakase.at\/en\/2026\/10\/20\/four-toques-for-shiki-omakase\/","title":{"rendered":"FOUR TOQUES AND \u2018NEW OPENING OF THE YEAR\u2019 AWARD FOR SHIKI OMAKASE"},"content":{"rendered":"

We are delighted that SHIKI Omakase has been awarded 17.5 out of 20 points, four chef\u2019s hats and was also named \u201cNew Opening of the Year\u201d by Gault&Millau<\/strong>, placing us among Vienna\u2019s top 10 restaurants. This recognition brings us great joy and strengthens our commitment to sharing Japanese culinary culture at the highest level.<\/p>\n

With SHIKI Omakase, owner Joji Hattori<\/strong> has created a distinctive setting that brings together Japanese craftsmanship and Viennese elegance. Just eight guests take their seats at the counter to witness carefully selected ingredients being transformed into a menu. \u201cOmakase\u201d translates as \u201cI leave it to you\u201d \u2014 an expression of the trust at the heart of the encounter between guest and chef.<\/p>\n

Executive Chef Gerhard Bernhauer and Sushi Master Ruben Garcia<\/strong> shape this experience with precision, expertise and passion. Every cut, texture and composition becomes part of a culinary journey, with dishes prepared directly before the guests\u2019 eyes. The intimate atmosphere invites diners to immerse themselves in the flavours, the craftsmanship and the moment.<\/p>\n

Gault&Millau is an internationally established restaurant guide whose points and chef\u2019s hats are among Austria\u2019s best-known culinary distinctions. Four chef\u2019s hats recognise exceptional cooking distinguished by outstanding creativity, quality and preparation.<\/em><\/p>\n

Our heartfelt thanks go to Gault&Millau for this recognition and to our guests for their trust and enthusiasm. We look forward to sharing many more special culinary moments with you.<\/strong><\/p>\n<\/div><\/div><\/div>

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